At Billboard Latin Music Week, DoorDash's activation event served up live flavors, showcasing some of Miami's iconic Latin vendors, bringing a rich culinary experience to festival attendees. Here's a recap of the delicious highlights and insider tips straight from the people behind the scenes at two of the vendors so you can recreate these flavors at home!
Monday: Vicky Bakery's Cuban Classics
Vicky Bakery kicked off the week with Cuban products that have been a staple of their family brand for over 50 years. Mel and Jen, Vicky's PR team, share, “These are generational recipes that our founders brought over from Cuba and are symbolic of Cuban heritage.” Each patisserie tells a story of tradition and community.
Highlights:
Croqueta de Jamon: These crispy ham croquettes are a Cuban breakfast favorite, with a crispy exterior and a flavorful ham and spice interior.
Bocadito de Pasta: Mini Cuban sandwiches made with homemade bread and ham spread, perfect for lunch gatherings.
Pastelitos with cheese and guava: Thin puff pastry filled with cream cheese or guava, a tropical fruit favorite in Cuban cuisine.
Tuesday: Live Mexican flavors at Coyo Taco
On day two, Coyo Taco brought the vibrant spirit of Mexico to life, embodying the philosophy of 'todo fresco'. Attendees were drawn to the vibrant colors and warm atmosphere that captured the essence of Mexican culture. Coyo Taco impressed with its commitment to 100% natural ingredients, serving up a feast that delighted the senses and resonated with tradition.
Menu Features:
Pollo al Carbon Tacos: Smoky and flavorful, these grilled chicken tacos delivered a burst of authenticity in every bite.
Cochinita Pibil Tacos: Slow-cooked in rich spices, these tender tacos proved irresistible, drawing diners back for more.
Arroz Verde: Green rice infused with herbs, fresh and vibrant, complemented the bold flavors of the tacos.
Frijoles Refritos: The creamy refried beans added a comforting, traditional touch to the meal.
Wednesday: Peruvian Fusion of Pisco y Nazca
Mid-week, Pisco y Nazca transported guests to Peru with its innovative mix of classic and Asian-inspired Peruvian dishes. Executive Chef Partner Daniel Huambachano said, “We wanted to present dishes that incorporate Peru's rich culinary traditions and the cultural fusion that defines Latin American cuisine.”
Highlights:
Traditional Ceviche: This dish showcases the coastal flavors of Peru, with citrus-marinated seafood. It is the essence of freshness and simplicity.
Ají de Gallina croquettes: A Peruvian take on croquettes, featuring the rich flavors of ají amarillo (a yellow pepper native to Peru) combined with a creamy chicken filling.
Chaufa de Mariscos: A nod to Peru's “chifa” (Chinese-Peruvian) fusion, this fried seafood dish with rice and soy sauce adds an Asian flavor to traditional Peruvian cuisine.
Want to bring Vicky's magical home? Grab ingredients like guava paste, Cuban bread and fresh ham and try making croquettes and pastelitos to bring a little taste of Cuba to your friends and family.
Or for those inspired to recreate those vibrant Coyo Taco flavors at home, grab corn tortillas, fresh herbs like cilantro and parsley for Arroz Verde, and pinto or black beans for rich, creamy Frijoles Refritos.
Or want to get creative with Peruvian flavors at home? Grab fresh fish, ají amarillo and soy sauce and explore creating your own ceviche or chaufa, all available at local vendors from Sedano's to DoorDash,
Sedano's: A Neighborhood Staple for Latin Ingredients
Since 1962, Sedano's has been Miami's destination for authentic Latin American ingredients, from guavas to ají peppers. Founded by the Guerra and Herran families, Sedano's has grown to become the #1 Hispanic retailer in the US, known for its selection that brings the comfort of home to Miami's Latino community.
Ready to dive into these iconic flavors at home? You can find everything you need—whether it's Cuban pastelitas or Peruvian ceviche—through Sedano on DoorDash, bringing authentic Latin goods straight to your door. It's never been easier to bring the flavors of Billboard Latin Music Week into your own kitchen!
from our partners at https://www.billboard.com/culture/events/doordash-brings-the-latin-flavor-of-miamis-to-lmw-1235833963/